Signature Artisan Blend

Micro-Roasted to Order | NET WT 12 OZ (340 G)

Thick, sweet, and luxuriously layered, The Flawless Shot is a purpose-built espresso blend engineered for depth, balance, and clarity under pressure. Notes of chocolate, almond, and spiced fruit unfold in a dense, syrupy cup—crafted to redefine what refined espresso can be.

Free from old-world espresso conventions—and without robusta—this blend is designed for those who demand precision rather than tradition. Carefully selected specialty-grade coffees form a structure that delivers a sweet–bittersweet balance, an opaque, weighty body, and aromatic complexity that holds beautifully through darker development. The result is an espresso that pulls with consistency and authority, producing rich crema, layered flavor, and a deeply satisfying finish.

Every component meets verified specialty-grade standards and undergoes Burnett Coffee Roasters’ uncompromising process of hand-sorting and precision roasting. Designed first and foremost for espresso, The Flawless Shot offers depth without heaviness, intensity without harshness, and a modern expression of what flawless espresso should be.

Roast Level & Flavor Profile

Medium–Dark Roast — Sweet cocoa and roasted almond lead the cup, with soft plum notes and a touch of warm spice. The body is creamy and structured, finishing with a rounded bittersweetness lifted by hints of dried fruit and mild licorice.

The Coffee Details

Origin — Brazil & Central/South America (Premium seasonal lots selected for sweetness, chocolate notes, and espresso balance)

Region — Multiple Smallholder Farms (Curated for flavor consistency and layered complexity)

Altitude — 900–1,400 m (Optimal for body, chocolate notes, and subtle fruit brightness)

Processing — Varies

Drying Method — Patio & Raised Bed Sun-Dried (Traditional methods preserving clarity and consistency)

Cultivar Detail — Varies

Grade — Top Grades (Crafted from premium lots, delivering refined flavor and body)

Screen Size — 15–18 (Hand-selected large beans for exceptional clarity and body)

Appearance — 0.0 Primary & Secondary Defects Per 12 OZ (340 G) Bag (Competition-grade quality, exceptionally clean)

Cupping Score — 88.7 Points (Signifies exceptional specialty quality, showcasing well-balanced sweetness, depth, and clarity in every cup)

Farm Gate Certified — Coffee purchased directly from the farm or cooperative, ensuring farmers are paid fairly and transparently while maintaining exceptional, traceable bean quality

Storage Method — Individually Double Vacuum Sealed (Ensuring maximum freshness and protection from moisture, oxygen, and flavor loss)

Resting — Whole bean rests best 7–10 days post roast—ground coffee can be opened upon delivery